Creamy Pumpkin Pasta with Kale & Bacon #PumpkinCan

This post brought to you by Libby’s. All opinions are 100% mine. I’m not sure why, but we used to always reserve pumpkin for holiday and winter time baking. No more! Pumpkin is delicious any time of year! Not only does Libby’s Pumpkin Puree taste delicious, it’s also a versatile superfood that adds amazing flavor to […]

Easy Weeknight Dinner: Simple Cheese Ravioli Bacon & Peas

I was going to make regular old frozen ravioli with jarred pasta sauce for a quick dinner last Wednesday, but there was no sauce to be found in the cupboard. When I stumbled upon the package of bacon buried in the freezer, I knew I had to do something with it — must eat the […]

Easy Fettuccine Pasta with Bacon, Peas and Cream Cheese Alfredo Sauce

  There is no possible way to claim that this cream cheese Alfredo sauce is remotely good for you.  But hey, it’s got peas! More importantly, it’s packed with crispy, delicious bacon and even better — the cream cheese sauce that hugs the fettuccine noodles is rich and thick and hearty and so indulgent! I […]

Celebrate World Pasta Day with Barilla Ditalini & White Bean Soup!

What’s for dinner tonight? Why not celebrate World Pasta Day along with millions of others around the globe! Whether it’s spaghetti, linguine, tortellini, farfalle, campanelle or just plain old elbow noodles, be sure to take time to enjoy your favorite pasta dish today! Barilla has got you covered, with their large selection of pasta shapes and […]

Spaghetti Torte Recipe – or make ’em think it’s cake!

Here is that Spaghetti Torte I tricked the kids with on April Fool’s Day. I am going to be making this recipe again, it was very good, and very cheesy. I don’t even want to know how many calories are in it though! I’m sure that if you were to use lower fat varieties of […]

Cheesy Baked Pasta and a Sneak Peek!

MyBlogSpark just gave me a sneak peek of the new Betty Crocker Casseroles & Slow Cooker magazine which will be on sale December 29th, 2009. I was asked to give my opinion on 3 covers they are considering. I chose the Italian Sausage Melt cover, the tomatoes & cheese just looked so delicious! I’m excited to […]