Foil Baked London Broil, sweet peppers and onions
Recipe type: Main
Prep time: 
Cook time: 
Total time: 
Serves: 4 - 6
A London broil baked in in a foil packet with sweet peppers and onions until fork-tender - no mess!
  • 1½ - 2 lb London Broil (or similar cut of meat)
  • fresh pepper
  • sea salt
  • 1 envelope dry Onion Soup Mix
  • 1 large sweet red pepper, chunked
  • 1 small onion, sliced
  • 3 Tbs Extra Virgin olive Oil
also needed
  • heavy duty aluminum foil
  1. Preheat oven to 400 degrees.
  2. Place a large sheet of heavy duty aluminum foil on a sheet pan. Place steak in center of foil.
  3. Season meat with salt and pepper to taste.
  4. Add peppers and onions to top of meat and sprinkle envelope of onion soup mix over all.
  5. Drizzle olive oil over top the soup mix.
  6. Place another layer of aluminum foil over meat. Fold edges in to create a loose packet.
  7. Bake at 400 degrees for 50 minutes for well done steak.
  8. Slice steak and serve with a spoonful of the peppers, onions and accumulated gravy.

-- you could also use dry mushroom soup mix instead of the onion.
-- bake a few potatoes along side the packet and serve with butter and sour cream.
-- bake a box of cornbread mix in a cast iron skillet at same time for a complete meal.

Recipe by A Hen's Nest - NW PA Single Woman Mom Blog at